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Who created it? Guttersen, Connie.
What's it called? The new Sonoma cookbook / Connie Guttersen ; Sonoma photography, Faith Echtermeyer ; recipe photography, Annabelle Breakey.
Who published it? New York : Sterling, c2011.
Book Cover
Location Call No. Status
 DOWNTOWN Nonfiction  641.5635 Gut  AVAILABLE
 DOWNTOWN Nonfiction  641.5635 Gut  AVAILABLE
What's it like? viii, 407 p. : col. ill. ; 24 cm.
Helpful notes! "Completely updated with more than 200 new recipes"--Dust cover.
Includes index.
What's it about? An updated edition of the diet cookbook provides recipes based on the Sonoma Diet and includes family meals, weight-loss menus, food and wine pairings, and raw dishes.
What's in it? Return to Sonoma -- Breakfast -- Soups, salads, sandwiches -- Beef entrées -- Poultry dinners -- Pork dinners -- Seafood -- Meatless meals -- Sides -- Snacks -- Desserts -- Taste of the wine country -- Holiday -- Seasonings.
Helpful subjects! Cooking (Natural foods)
Reducing diets -- Recipes.
Reducing diets -- California -- Sonoma.
Cooking, American -- California style.
More people who helped! Echtermeyer Faith.
Breakey, Annabelle.
More title info! Dust cover title: New Sonoma cookbook : simple recipes for a healthy, more delicious way to live.
Special numbers! 9781402781193 (hbk.)
1402781199 (hbk.)
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